Sweet and Sour Sauce recipe

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Ingredients

½ cup chicken broth
3 tablespoons white sugar
3 tablespoons wine vinegar
1 tablespoon soy sauce
1 tablespoon chili sauce
1 ½ teaspoons cornstarch
1 pinch cayenne pepper

Nutrition Info

48.8 calories
carbohydrate: 11.8 g
cholesterol: 0.6 mg
fat: 0.1 g
fiber: 0.1 g
protein: 0.5 g
saturatedFat: : -
servingSize: -
sodium: 404.3 mg
sugar: 10 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir chicken broth, sugar, wine vinegar, soy sauce, chili sauce, cornstarch, and cayenne pepper together in a saucepan over medium-low heat until sugar and cornstarch dissolve, cook and stir until thickened, about 5 minutes.

Recipe Yield

4 servings

Recipe Note

Quick and easy to make. Feel free to make substitutions. You can substitute ketchup for chili sauce and cider vinegar for wine vinegar;still tastes great. I usually double the recipe.

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