Sweet and Spicy Turkey Rub recipe

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Ingredients

3 tablespoons brown sugar
2 tablespoons garlic powder
2 tablespoons red pepper flakes
2 tablespoons onion powder
1 ½ tablespoons salt
1 tablespoon ground cumin

Nutrition Info

27.9 calories
carbohydrate: 6.3 g
cholesterol: : -
fat: 0.4 g
fiber: 0.7 g
protein: 0.6 g
saturatedFat: 0.1 g
servingSize: -
sodium: 875.2 mg
sugar: 4.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine brown sugar, garlic powder, red pepper flakes, onion powder, salt, and cumin together in a bowl, stir until well mixed.

Recipe Yield

12 turkey rub

Recipe Note

This dry rub recipe is an adaptation of a cajun rub recipe I came across. It reduces the salt and replaces it with brown sugar and a couple more savory spices. It is good for a 12- to 16-pound turkey and should also work well with chicken and pork.

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