Sweet Balsamic Marinade recipe

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Ingredients

¾ cup balsamic vinegar
½ cup olive oil
2 teaspoons brown sugar
¼ cup finely minced sweet onion
cracked black pepper

Nutrition Info

1123.6 calories
carbohydrate: 40.8 g
cholesterol: 0 mg
fat: 108.4 g
fiber: 0.7 g
protein: 1.2 g
saturatedFat: 14.9 g
servingSize: -
sodium: 52.5 mg
sugar: 37.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a small bowl, whisk together the vinegar, oil, brown sugar, onion, and pepper. Pour over desired meat, and marinate in the refrigerator for 1 to 4 hours, turning meat occasionally.

Recipe Yield

1 1/2 cups

Recipe Note

This slightly sweet marinade is perfect for chicken and other poultry. If you boil any leftover marinade for a few minutes it makes a great sauce!

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