Sweet Heavenly Rice Dessert recipe

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Ingredients

1 (15 ounce) can crushed pineapple, drained with juice reserved
½ cup instant rice
1 (3 ounce) package non-instant vanilla pudding mix
2 cups milk
½ cup miniature marshmallows
⅓ cup chopped pecans

Nutrition Info

186.4 calories
carbohydrate: 28.8 g
cholesterol: 7.3 mg
fat: 6.4 g
fiber: 1.3 g
protein: 4.5 g
saturatedFat: 1.5 g
servingSize: -
sodium: 80.4 mg
sugar: 16.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Bring 3/4 cup reserved pineapple juice to a boil in a medium saucepan. Stir in instant rice and simmer 2 minutes. Remove from heat, cover and let steam, 5 minutes.

  2. Prepare pudding mix with milk according to package directions. Fold marshmallows into hot pudding. Stir in pineapple, pecans and rice mixture. Chill until serving.

Recipe Yield

6 servings

Recipe Note

This is a wonderful recipe for anytime! Garnish with whipped cream, if desired.

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