Sweet Potato Sage Balls recipe
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- cooking spray ½ cup finely diced onion 2 cloves chopped garlic 1 cup old-fashioned rolled oats ¾ cup mashed sweet potatoes 1 egg 1 ½ teaspoons dried sage ¼ teaspoon ground black pepper
Nutrition Info
- 103.3 caloriescarbohydrate: 18.3 gcholesterol: 31 mgfat: 1.9 gfiber: 2.2 gprotein: 3.7 gsaturatedFat: 0.4 gservingSize: -sodium: 37.1 mgsugar: 2.5 gtransFat: : -unsaturatedFat: : -
Directions Sweet Potato Sage Balls
Directions
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Heat a small skillet over medium heat and spray with cooking spray. Cook and stir onion and garlic in the skillet until translucent, about 5 minutes.
Heat a griddle over medium heat and spray with cooking spray.
Combine oats, sweet potatoes, egg, sage, and black pepper together in a bowl, add onion mixture. Shape mixture into golf ball-size balls and slightly flatten.
Cook sweet potato balls on the preheated griddle until browned, about 4 minutes per side.