Taco Slaw recipe

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Ingredients

½ small head cabbage, chopped
1 jalapeno pepper, seeded and minced
½ red onion, minced
1 carrot, chopped
1 tablespoon chopped fresh cilantro
1 lime, juiced

Nutrition Info

26.9 calories
carbohydrate: 6.6 g
cholesterol: : -
fat: 0.1 g
fiber: 2.3 g
protein: 1.1 g
saturatedFat: : -
servingSize: -
sodium: 18.6 mg
sugar: 3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a bowl, mix together the cabbage, jalapeno pepper, red onion, carrot, cilantro, and lime juice.

Recipe Yield

6 servings

Recipe Note

The local taco truck serves their chicken tacos with cabbage, cilantro and lime. This is my attempt to recreate their taco toppings.

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