Tangy Banana Salad recipe

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Ingredients

1 cup plain yogurt
1 teaspoon mustard powder
1 pinch salt
3 bananas, sliced
1 teaspoon minced fresh cilantro
1 pinch chili powder

Nutrition Info

244.6 calories
carbohydrate: 49.7 g
cholesterol: 7.4 mg
fat: 3.1 g
fiber: 4.9 g
protein: 8.9 g
saturatedFat: 1.4 g
servingSize: -
sodium: 92.9 mg
sugar: 30.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix together the yogurt, mustard powder, and salt in a serving bowl. Add the banana slices and stir gently until bananas are evenly coated with yogurt mixture.

  2. Garnish with chopped cilantro and chili powder. Serve immediately.

Recipe Yield

2 cups

Recipe Note

In this simple and quick salad. the sweetness of bananas is complemented by the tang of yogurt and a hint of mustard.

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