Tangy Fajita Marinade recipe

All Recipes Best Recipe Side Dish Sauces and Condiments Recipes Marinade Recipes

Ingredients

1 cup pineapple juice
½ cup soy sauce
2 tablespoons fresh lime juice
1 teaspoon ground cumin
½ teaspoon minced garlic

Nutrition Info

36.3 calories
carbohydrate: 7.6 g
cholesterol: : -
fat: 0.1 g
fiber: 0.3 g
protein: 1.6 g
saturatedFat: : -
servingSize: -
sodium: 1204.1 mg
sugar: 4.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk together the pineapple juice, soy sauce, lime juice, cumin, and garlic in a small bowl.

  2. Marinate up to 2 pounds of meat in the marinade for at least 4 hours before using.

Recipe Yield

1 1/2 cups

Recipe Note

This is the best marinade I have ever tasted. It is my mother-in-law's recipe. We love it. Marinate your meat at least four hours. This recipe makes enough for two steaks.

Do you like the recipe? Share this tasty recipe!