Tangy Fajita Marinade recipe
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- 1 cup pineapple juice ½ cup soy sauce 2 tablespoons fresh lime juice 1 teaspoon ground cumin ½ teaspoon minced garlic
Nutrition Info
- 36.3 caloriescarbohydrate: 7.6 gcholesterol: : -fat: 0.1 gfiber: 0.3 gprotein: 1.6 gsaturatedFat: : -servingSize: -sodium: 1204.1 mgsugar: 4.6 gtransFat: : -unsaturatedFat: : -
Directions Tangy Fajita Marinade
Directions
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Whisk together the pineapple juice, soy sauce, lime juice, cumin, and garlic in a small bowl.
Marinate up to 2 pounds of meat in the marinade for at least 4 hours before using.