Tangy Mediterranean Tuna Salad recipe

All Recipes Best Recipe Salad Seafood Salad Recipes Tuna Salad Recipes

Ingredients

1 cup whole, pitted kalamata olives
1 tablespoon garlic, minced
1 tablespoon capers, drained
3 tablespoons olive oil
1 (5 ounce) can water-packed tuna, drained
½ one lemon, juiced

Nutrition Info

113.2 calories
carbohydrate: 2.3 g
cholesterol: 4.7 mg
fat: 9.7 g
fiber: 0.3 g
protein: 4.4 g
saturatedFat: 1.3 g
servingSize: -
sodium: 315.1 mg
sugar: 0.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine the olives, garlic and capers in an electric food processor, and process to form a paste. With the motor still running, slowly add the olive oil through the feed tube and blend thoroughly. Then add the tuna and lemon juice, and continue processing until smooth.

Recipe Yield

1 cup

Recipe Note

This is a great appetizer that goes well with unsalted crackers or toasted bread rounds. Adjust flavor to taste!

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes Ideas

All Recipes - Recipe Tags: Recipe Tangy Mediterranean Tuna Salad, simple recipe Tangy Mediterranean Tuna Salad, recipe Tangy Mediterranean Tuna Salad, recipe Tangy Mediterranean Tuna Salad, Tangy Mediterranean Tuna Salad recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , fast recipes cheap recipes jamie oliver recipes recipes jamie oliver recipe for lunch recipe for dinner recipe for breakfast recipe for valentine recipe for christmas recipe for easter recipe for new year recipe for students recipe for beginners recipe for weigh-loss recipe for snacks recipe for christmas eve recipe for birthday recipe on grill gordon ramsay gordon ramsay recipes gordon ramsay recipes gordon ramsays recipes simple recipes , best recipe tangy, , easy recipes , baking , tasty recipe best recipes