Tequila Lime Salad recipe
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- 1 head romaine lettuce, chopped 4 green onions, sliced 2 roma (plum) tomatoes, chopped 1 avocado - peeled, pitted, and diced 1 tablespoon fresh lime juice ¼ cup apple cider vinegar 2 tablespoons tequila 1 tablespoon chilled lime juice salt and ground black pepper to taste ¼ cup extra-virgin olive oil
Nutrition Info
- 252.5 caloriescarbohydrate: 10.2 gcholesterol: : -fat: 21.7 gfiber: 5.9 gprotein: 2.6 gsaturatedFat: 3.1 gservingSize: -sodium: 15.2 mgsugar: 2.7 gtransFat: : -unsaturatedFat: : -
Directions Tequila Lime Salad
Directions
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Place the lettuce, onions, tomato, avocado, and 1 tablespoon lime juice in a large bowl, toss to coat.
Whisk together the vinegar, tequila, 1 tablespoon lime juice, salt, and pepper in a small bowl, slowly stream in the olive oil while whisking, pour the mixture over the salad and toss to coat. Serve immediately.