The Best Steamed Asparagus recipe

All Recipes Best Recipe Side Dish Vegetables Asparagus

Ingredients

1 pound fresh asparagus spears, trimmed
¼ cup white wine
2 tablespoons butter

Nutrition Info

86.4 calories
carbohydrate: 4.8 g
cholesterol: 15.3 mg
fat: 5.9 g
fiber: 2.3 g
protein: 2.6 g
saturatedFat: 3.7 g
servingSize: -
sodium: 43.9 mg
sugar: 2.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place asparagus in a microwave-safe dish. Pour in wine, and dot with pieces of butter.

  2. Cover loosely, and cook in the microwave on High for 3 minutes, or until bright green and tender. Allow the dish to stand 5 minutes before serving.

Recipe Yield

4 servings

Recipe Note

This is the best way to cook asparagus to enjoy it's flavor. It comes out absolutely perfect. For the wine, we recommend Pinot Grigio.

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