Tiramisu Dip recipe

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Ingredients

1 cup heavy whipping cream
2 teaspoons instant coffee granules
1 (8 ounce) container mascarpone cheese
½ cup confectioners' sugar
½ teaspoon vanilla extract
2 tablespoons grated semisweet chocolate

Nutrition Info

267.5 calories
carbohydrate: 10.3 g
cholesterol: 75.8 mg
fat: 24.9 g
fiber: 0.2 g
protein: 2.8 g
saturatedFat: 14.3 g
servingSize: -
sodium: 26.5 mg
sugar: 9.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir cream and coffee granules together in a bowl until dissolved. Add mascarpone cheese, confectioners' sugar, and vanilla extract, beat on low speed using an electric mixer until mixed. Increase speed to high and beat until soft peaks form, transfer to a serving bowl. Sprinkle chocolate over dip.

Recipe Yield

8 servings

Recipe Note

A creamy dip that gives you a tiramisu flavor without the hassle! Serve with biscotti or thin cookies (such as Anna's Swedish cookies).

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