Toaster Oven Apple Crisp recipe

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Ingredients

cooking spray
1 medium apple - peeled, cored, and sliced
1 tablespoon all-purpose flour
1 tablespoon brown sugar
1 teaspoon ground cinnamon
1 pinch salt
2 tablespoons water, or more as needed
1 tablespoon butter, cut into small pieces
1 tablespoon caramel ice cream topping

Nutrition Info

313.3 calories
carbohydrate: 53.7 g
cholesterol: 30.7 mg
fat: 12.1 g
fiber: 4.9 g
protein: 1.7 g
saturatedFat: 7.4 g
servingSize: -
sodium: 314.8 mg
sugar: 27.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the toaster oven to 375 degrees F (190 degrees C) according to manufacturer's instructions. Lightly coat a baking tray with cooking spray.

  2. Pile apple slices onto the baking tray. Mix flour, brown sugar, cinnamon, and salt together, sprinkle evenly over apples. Drizzle water over the topping. Arrange butter pieces as uniformly as possible over the topping.

  3. Bake in the preheated toaster oven until apples are tender, about 30 minutes. Drizzle caramel sauce on top and scoop into a bowl.

Recipe Yield

1 serving

Recipe Note

Just enough for one! Cure your apple crisp craving with this simple yet tasty solution. Enjoy warm with ice cream or whipped cream.

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