Tortellini Soup III recipe

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Ingredients

2 cups water
1 (14.5 ounce) can chicken broth
1 (16 ounce) package prepared cheese tortellini, thawed
2 teaspoons minced fresh chives
salt to taste

Nutrition Info

280.4 calories
carbohydrate: 41.5 g
cholesterol: 39.2 mg
fat: 7.8 g
fiber: 2.3 g
protein: 12.3 g
saturatedFat: 3.9 g
servingSize: -
sodium: 336.3 mg
sugar: 2.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium saucepan, bring the water and chicken broth to a boil. Mix in the cheese tortellini, chives and salt. Cook 10 minutes, until the tortellini floats to the top.

Recipe Yield

5 servings

Recipe Note

I love this simple cheese tortellini soup. It's great for the cool, bitter evenings of Fall, and is easy to do! Husbands can surprise their wives by cooking dinner one night. I just hope you try this and review it so I can find out how your family liked it. Enjoy!

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