Triple Fionn MacCool recipe
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- 2 fluid ounces Irish cream liqueur 1 fluid ounce Canadian rye whiskey ¼ cup cold milk 1 pinch cinnamon 2 cups ice cubes
Nutrition Info
- 322.3 caloriescarbohydrate: 31.2 gcholesterol: 4.9 mgfat: 1.4 gfiber: 0.5 gprotein: 2.1 gsaturatedFat: 0.8 gservingSize: -sodium: 42.2 mgsugar: 28 gtransFat: : -unsaturatedFat: : -
Directions Triple Fionn MacCool
Directions
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In a cocktail shaker, shake together Irish cream liqueur and Canadian rye whiskey with several cubes of ice. Strain into a glass filled with ice cubes. Top off with milk and a dash of cinnamon. Give it a gentle stir and serve.