Ultimate One-Cup-Only Eggnog recipe

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Ingredients

12 egg yolks
1 ¾ cups white sugar
2 quarts heavy whipping cream
½ cup dark rum (such as Bacardi®)
½ cup cognac
2 teaspoons ground cinnamon
2 teaspoons ground nutmeg
1 teaspoon ground cloves

Nutrition Info

575.4 calories
carbohydrate: 26.1 g
cholesterol: 316.7 mg
fat: 47.5 g
fiber: 0.3 g
protein: 4.5 g
saturatedFat: 28.7 g
servingSize: -
sodium: 51.7 mg
sugar: 22.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Beat egg yolks and sugar together in a large bowl until pale yellow, stir in cream, rum, cognac, cinnamon, nutmeg, and cloves. Refrigerate until chilled, at least 1 hour.

Recipe Yield

96 fluid ounces

Recipe Note

This is a holiday favorite. It's strong and creamy!

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