Unbaked Fruit Cake recipe
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- 14 ounces sweetened condensed milk 2 cups raisins 2 cups chopped almonds 2 cups chopped marshmallows 2 cups candied pineapple chunks ½ teaspoon ground cinnamon ½ teaspoon ground nutmeg ½ teaspoon ground allspice 2 cups dates, pitted and chopped 1 cup dried currants 1 cup chopped walnuts 4 cups graham cracker crumbs 4 tablespoons chopped candied cherries ½ teaspoon salt ½ teaspoon ground cloves
Nutrition Info
- 349.5 caloriescarbohydrate: 58 gcholesterol: : -fat: 12.9 gfiber: 4.8 gprotein: 6.3 gsaturatedFat: 1.2 gservingSize: -sodium: 175.7 mgsugar: 40.5 gtransFat: : -unsaturatedFat: : -
Directions Unbaked Fruit Cake
Directions
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Grease one 9x13 inch pan.
Combine all the ingredients and mix well. Spread batter into the prepared pan.
Let cake stand in a cool place and age for at least one week before serving.