Vanilla Wafers II recipe

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Ingredients

1 cup butter
1 ½ cups white sugar
3 eggs
3 cups sifted all-purpose flour
3 teaspoons baking powder
1 tablespoon milk
2 teaspoons vanilla extract

Nutrition Info

183.7 calories
carbohydrate: 24.7 g
cholesterol: 43.6 mg
fat: 8.5 g
fiber: 0.4 g
protein: 2.5 g
saturatedFat: 5.1 g
servingSize: -
sodium: 124.8 mg
sugar: 12.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Cream the butter and sugar together until light and fluffy. Blend in eggs and beat well. Sift together flour and baking powder, add to creamed mixture. Add milk and vanilla, mix well.

  2. Cover and chill for 1 to 2 hours.

  3. Roll very thin. Cut with cookie cutter dipped in flour. Place on greased cookie sheet. Bake at 400 degrees F (200 degrees C) for 6 to 8 minutes.

Recipe Yield

4 dozen

Recipe Note

I got this recipe years ago.

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