Vegan Keto Chai Tea Latte recipe
All Recipes Best Recipe World Cuisine Recipes Asian IndianIngredients
- 2 cups water 2 black tea bags 1 teaspoon ground cinnamon, divided ½ teaspoon vanilla extract 2 cardamom pods 1 pinch ground allspice 1 pinch ground ginger 1 pinch ground nutmeg 1 pinch ground cloves 1 pinch salt ½ cup almond milk ½ teaspoon erythritol
Nutrition Info
- 32.6 caloriescarbohydrate: 5.2 gcholesterol: : -fat: 1.1 gfiber: 1.7 gprotein: 0.5 gsaturatedFat: 0.2 gservingSize: -sodium: 126.8 mgsugar: 2.2 gtransFat: : -unsaturatedFat: : -
Directions Vegan Keto Chai Tea Latte
Directions
-
Bring water to a boil in a small saucepan over medium heat. Add tea bags, 1/2 teaspoon cinnamon, vanilla extract, cardamom, allspice, ginger, nutmeg, cloves, and salt, simmer for 20 minutes. Discard tea bags and strain tea.
Heat almond milk with erythritol in a saucepan over medium heat. Mix with tea and divide between 2 mugs, sprinkle remaining cinnamon on top.