Vegan Oatmeal Cookie Bars recipe

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Ingredients

2 cups all-purpose flour
¾ cup white sugar
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
2 cups quick-cooking oats
1 cup dried cherries
½ cup chopped walnuts
½ cup pancake syrup
1 cup applesauce
¾ cup vegetable oil
1 teaspoon vanilla extract

Nutrition Info

310.2 calories
carbohydrate: 43.8 g
cholesterol: : -
fat: 13.5 g
fiber: 2.6 g
protein: 4 g
saturatedFat: 1.7 g
servingSize: -
sodium: 263.1 mg
sugar: 19.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Mix flour, white sugar, salt, baking powder, and baking soda in a large bowl. Stir in oats, cherries, walnuts, and pancake syrup. Make a well in the center, pour in applesauce, vegetable oil, and vanilla extract. Mix until dough comes together. Press dough into a 10x15-inch baking pan.

  3. Bake in the preheated oven until lightly browned, 20 to 25 minutes. Cool before cutting into bars.

Recipe Yield

16 big bars

Recipe Note

A sweet, chewy cookie. You and your kids can eat the delicious dough with impunity! A serious crowd pleaser, these are guaranteed to fly off bake sale tables. They're also the perfect gift to bring to new neighbors. Serve with a tall glass of vanilla soy milk.

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