Vegan Orange Chocolate Oatmeal Muffins recipe
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- 2 cups all-purpose flour 1 cup white sugar 1 cup uncooked quick oats 2 teaspoons baking powder ¼ teaspoon salt 2 (8.25 ounce) cans mandarin orange segments, drained, liquid reserved ¼ cup vegetable oil ¼ cup milk chocolate chips
Nutrition Info
- 237.7 caloriescarbohydrate: 43.3 gcholesterol: : -fat: 6.2 gfiber: 1.7 gprotein: 3.4 gsaturatedFat: 1.4 gservingSize: -sodium: 132.9 mgsugar: 22.1 gtransFat: : -unsaturatedFat: : -
Directions Vegan Orange Chocolate Oatmeal Muffins
Directions
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Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper muffin liners.
Whisk flour, sugar, oats, baking powder, and salt together in a bowl.
Measure out 1 cup of reserved mandarin orange liquid, add liquid and vegetable oil to flour mixture and stir until batter is well-combined. Fold oranges and chocolate chips into batter. Spoon batter into prepared muffin cups.
Bake in the preheated oven until golden brown, about 25 minutes.