Vegan White Balsamic Vinaigrette recipe

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Ingredients

½ cup extra-virgin olive oil
½ cup white balsamic vinegar
1 teaspoon Italian seasoning

Nutrition Info

68.2 calories
carbohydrate: 1.2 g
cholesterol: : -
fat: 7 g
fiber: : -
protein: : -
saturatedFat: 1 g
servingSize: -
sodium: 1.9 mg
sugar: 1.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine olive oil, vinegar, and Italian seasoning in a jar, cover with a lid and shake vigorously until mixed.

Recipe Yield

1 cup dressing

Recipe Note

The white balsamic vinegar enhances the flavor of fresh garden vegetables in your salad. The dressing can be use immediately or if time allows let it sit overnight for better infusion of flavor from the herbs.

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