Vegetarian 'Chicken' Salad recipe
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- 4 cups vegetarian fried chicken (such as FriChik®), diced 2 cups thinly sliced celery ¾ cup lemon juice ¾ cup mayonnaise ¼ cup whipping cream ¼ cup seedless red and green grapes, chopped 2 tablespoons curry powder 2 tablespoons dried dill weed ½ teaspoon salt
Nutrition Info
- 195.1 caloriescarbohydrate: 6 gcholesterol: 18 mgfat: 19.5 gfiber: 1.2 gprotein: 1 gsaturatedFat: 4.2 gservingSize: -sodium: 292.9 mgsugar: 2.2 gtransFat: : -unsaturatedFat: : -
Directions Vegetarian 'Chicken' Salad
Directions
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Combine vegetarian fried chicken and celery together in a large bowl.
Mix together lemon juice, mayonnaise, whipping cream, grapes, curry powder, dill, and salt in a separate bowl. Add to chicken mixture and toss well. Chill until serving.