Watermelon Cooler-Lemonade recipe

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Ingredients

1 watermelon, cut into bite-size pieces
2 tablespoons lemon juice
2 teaspoons ginger juice
1 pinch white sugar, or to taste
½ teaspoon black salt
1 pinch ground black pepper
3 cups cold water
1 cup ice cubes
1 tablespoon mint leaves, or more to taste

Nutrition Info

105.8 calories
carbohydrate: 26.8 g
cholesterol: : -
fat: 0.5 g
fiber: 1.5 g
protein: 2.1 g
saturatedFat: 0.1 g
servingSize: -
sodium: 299.6 mg
sugar: 21.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place watermelon, lemon juice, ginger juice, sugar, salt, and black pepper in a blender, blend until smooth. Pour mixture through a fine mesh strainer to strain the pulp from the juice.

  2. Pour juice back into the blender, add cold water and ice and blend. Pour lemonade into glasses and stir gently, garnish with mint leaves.

Recipe Yield

4 servings

Recipe Note

Watermelon cooler-lemonade is a light and refreshing summer drink.

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