Watermelon Mojitos recipe

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Ingredients

6 cups cubed seedless watermelon
50 fresh mint leaves
5 limes, juiced
1 cup white rum
⅔ cup simple syrup
2 cups ice cubes, or as needed
1 cup club soda, or as needed

Nutrition Info

249.8 calories
carbohydrate: 33.9 g
cholesterol: : -
fat: 0.2 g
fiber: 2.3 g
protein: 0.6 g
saturatedFat: : -
servingSize: -
sodium: 5.3 mg
sugar: 1.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place cubed watermelon in a blender and blend until smooth. Pour into a bowl through a mesh strainer to remove pulp. Measure out 2 cups of strained watermelon juice and set aside.

  2. Place mint leaves in the bottom of a pitcher. Pour in 1/2 the watermelon juice, muddle mint leaves with a muddler or the bottom of a wooden spoon.

  3. Pour remaining watermelon juice, lime juice, rum, and simple syrup into the pitcher. Fill with ice and top with club soda. Serve.

Recipe Yield

4 servings

Recipe Note

Is there anything more summery than a fresh, juicy watermelon? This mojito is perfect for summertime parties, BBQs, birthdays, and girls' nights. It's refreshing, delicious, and super easy to make on a hot day...not to mention it looks beautiful in your glass! So why not kick back, relax, and enjoy a tall glass of this mouthwatering cocktail and watch as your stresses just melt away. Garnish glasses with lime slices, mint, and watermelon slices if desired.

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