Watermelon Pineapple Salsa recipe

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Ingredients

2 cups finely chopped seeded watermelon (do not puree)
1 cup crushed pineapple, drained well
1 cup sweet onion, minced
¼ cup chopped fresh cilantro
¼ cup orange juice
¼ teaspoon hot sauce, such as Tabasco, or to taste

Nutrition Info

41.2 calories
carbohydrate: 10.3 g
cholesterol: : -
fat: 0.1 g
fiber: 0.8 g
protein: 0.7 g
saturatedFat: : -
servingSize: -
sodium: 6.1 mg
sugar: 8.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir the watermelon, pineapple, and onion together with the cilantro, orange juice, and hot sauce in a bowl. Cover, and refrigerate at least 30 minutes before serving.

Recipe Yield

4 cups

Recipe Note

Watermelon, crushed pineapple, sweet onion, cilantro, orange juice and Tabasco® make a refreshing summer twist on salsa. Bring copies of the recipe whenever you bring this, people will beg for a copy! Serve with tortilla chips.

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