Watermelon Vodka Slush recipe
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- 4 cups watermelon flesh, seeds removed 2 fluid ounces simple syrup 2 tablespoons lemon juice 1 cup vodka 2 fluid ounces melon liqueur 4 twists lemon zest, garnish
Nutrition Info
- 273.5 caloriescarbohydrate: 28.5 gcholesterol: 0 mgfat: 0.3 gfiber: 0.9 gprotein: 1 gsaturatedFat: 0 gservingSize: -sodium: 3.7 mgsugar: 15.7 gtransFat: : -unsaturatedFat: : -
Directions Watermelon Vodka Slush
Directions
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In a food processor, puree the watermelon flesh. Pour the pureed watermelon into empty ice cube trays and freeze for at least 4 hours. Also, freeze 4 martini glasses.
In a blender combine the frozen watermelon cubes, simple syrup, lemon juice, vodka, and melon liqueur, blend until smooth. Pour into 4 frozen martini glasses and garnish each with a lemon twist.