Whipped Ricotta with Honey and Summer Fruit recipe
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- ¾ pound fresh ricotta cheese ¼ cup heavy whipping cream 1 teaspoon vanilla extract 1 pint fresh figs, halved 1 pint fresh strawberries, halved 3 plums, pitted and sliced into eighths ½ cup honey freshly cracked black pepper to taste 3 sprigs fresh mint, or more to taste
Nutrition Info
- 276.3 caloriescarbohydrate: 45.6 gcholesterol: 31.2 mgfat: 8.6 gfiber: 3.3 gprotein: 7.9 gsaturatedFat: 5.1 gservingSize: -sodium: 77.1 mgsugar: 38.6 gtransFat: : -unsaturatedFat: : -
Directions Whipped Ricotta with Honey and Summer Fruit
Directions
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Beat ricotta cheese, cream, and vanilla extract together in a bowl with an electric mixer until light and fluffy.
Spread ricotta mixture onto a platter, top with figs, strawberries, and plum slices. Drizzle honey over the fruit and sprinkle black pepper over the top. Garnish with mint sprigs.