Whips!® Fruit Shortcakes recipe
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- 6 shortcake dessert shells 2 (4 ounce) containers Yoplait® Greek 100 Whips!® Vanilla Cupcake yogurt ¾ cup fresh fruit (such as blueberries, sliced bananas and sliced strawberries)
Nutrition Info
- 268.6 caloriescarbohydrate: 39.2 gcholesterol: 2 mgfat: 9.3 gfiber: 1.3 gprotein: 7.1 gsaturatedFat: 2.5 gservingSize: -sodium: 345.7 mgsugar: 1.8 gtransFat: : -unsaturatedFat: : -
Directions Whips!® Fruit Shortcakes
Directions
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Place dessert shells on serving platter. Spoon yogurt evenly into dessert shells (about 3 tablespoons per shell). Top with fruit.