Whiskey Mojo Marinade recipe

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Ingredients

¼ cup canola oil
4 cloves garlic, peeled and crushed
½ cup whiskey (such as Jack Daniel's®)
½ cup orange juice
½ cup lime juice
1 teaspoon ground cumin
½ cup reduced-sodium soy sauce

Nutrition Info

119.9 calories
carbohydrate: 4.9 g
cholesterol: : -
fat: 7.1 g
fiber: 0.3 g
protein: 1.1 g
saturatedFat: 0.5 g
servingSize: -
sodium: 532.4 mg
sugar: 1.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. To make the marinade, whisk together the canola oil, garlic, whiskey, orange juice, lime juice, cumin, and soy sauce.

  2. To use the marinade, pour into a resealable plastic bag. Add up to two pounds of meat, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator at least 1 hour, preferably overnight.

Recipe Yield

8 servings

Recipe Note

A great whiskey-based marinade for flank steak or chicken. If you want some heat to this, add some hot chili powder to taste.

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