White Bean Chili recipe
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- 1 tablespoon vegetable oil 1 onion, chopped 1 clove garlic, chopped 3 (16 ounce) cans great Northern beans 5 cups chicken broth 4 cups shredded cooked chicken 1 (4 ounce) can chopped green chile peppers 2 tablespoons ground cumin 1 ½ teaspoons chili powder ¼ teaspoon cayenne pepper ¼ teaspoon dried oregano ¼ teaspoon ground cloves
Nutrition Info
- 394.6 caloriescarbohydrate: 41 gcholesterol: 57.7 mgfat: 12 gfiber: 9.4 gprotein: 31.3 gsaturatedFat: 3 gservingSize: -sodium: 826.9 mgsugar: 2.3 gtransFat: : -unsaturatedFat: : -
Directions White Bean Chili
Directions
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Heat oil in a 5-quart stockpot over medium heat, cook and stir onion and garlic until tender, about 5 minutes.
Stir great Northern beans, chicken broth, chicken, green chile peppers, cumin, chili powder, cayenne pepper, oregano, and cloves into the stockpot. Bring to a boil, reduce heat to low and simmer until flavors combine, about 1 hour.