White Pizza Sauce recipe
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- 2 tablespoons butter 1 tablespoon olive oil ¼ cup finely chopped onion 1 large clove garlic, minced 3 tablespoons all-purpose flour 1 cup milk, or more as needed ½ cup grated Parmesan cheese 2 tablespoons minced fresh basil ½ teaspoon chopped fresh oregano ¼ teaspoon salt ⅛ teaspoon ground black pepper
Nutrition Info
- 364.7 caloriescarbohydrate: 18.5 gcholesterol: 57.9 mgfat: 26.6 gfiber: 0.8 gprotein: 13.5 gsaturatedFat: 13.3 gservingSize: -sodium: 730.1 mgsugar: 6.8 gtransFat: : -unsaturatedFat: : -
Directions White Pizza Sauce
Directions
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Heat butter and olive oil in a small saucepan over medium heat, cook and stir onion and garlic until tender and fragrant, about 1 minute. Add flour and whisk until flour is lightly browned and onion is translucent, 2 to 3 minutes.
Mix milk, Parmesan cheese, basil, oregano, salt, and black pepper into onion mixture. Cook, whisking continuously, until cheese is melted and sauce has thickened slightly, about 5 minutes. Remove from heat.