Win's Shrimp and Spaghetti recipe
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- 12 ounces uncooked spaghetti 1 cup butter 1 tablespoon Creole-style seasoning 1 teaspoon freshly ground black pepper 1 tablespoon teriyaki sauce 1 ½ pounds fresh shrimp, shelled and deveined without tails ¼ cup Parmesan cheese
Nutrition Info
- 605.7 caloriescarbohydrate: 43.2 gcholesterol: 263.7 mgfat: 34.1 gfiber: 2 gprotein: 31.4 gsaturatedFat: 20.2 gservingSize: -sodium: 877.7 mgsugar: 2 gtransFat: : -unsaturatedFat: : -
Directions Win's Shrimp and Spaghetti
Directions
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Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente, drain.
In a large skillet over medium heat, combine butter, Creole seasoning, black pepper, and teriyaki sauce. When butter is hot add the shrimp and simmer for 5 minutes or until shrimp are pink throughout.
Spoon the shrimp on top of the pasta and sprinkle each serving with Parmesan cheese.