World's Best Honey Garlic Pork Chops recipe

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Ingredients

½ cup ketchup
2 ⅔ tablespoons honey
2 tablespoons low-sodium soy sauce
2 cloves garlic, crushed
6 (4 ounce) (1-inch thick) pork chops

Nutrition Info

208.4 calories
carbohydrate: 13.5 g
cholesterol: 65 mg
fat: 5.6 g
fiber: 0.1 g
protein: 25.6 g
saturatedFat: 1.9 g
servingSize: -
sodium: 441.1 mg
sugar: 12.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat grill for medium heat and lightly oil the grate.

  2. Whisk ketchup, honey, soy sauce, and garlic together in a bowl to make a glaze.

  3. Sear the pork chops on both sides on the preheated grill. Lightly brush glaze onto each side of the chops as they cook, grill until no longer pink in the center, about 7 to 9 minutes per side. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Recipe Yield

6 servings

Recipe Note

A quick and simple grilled pork chop that everyone will love featuring a simple and easy glaze.

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