Name: Worry Free Ice Cream recipe
Ingredients: 2 cups evaporated fat-free milk;½ cup white sugar;1 tablespoon vanilla extract

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Ingredients

2 cups evaporated fat-free milk ½ cup white sugar 1 tablespoon vanilla extract

Nutrition Info

205.9 calories carbohydrate: 39.9 g cholesterol: 5.1 mg fat: 0.3 g fiber: : - protein: 9.7 g saturatedFat: 0.2 g servingSize: - sodium: 147.5 mg sugar: 39.9 g transFat: : - unsaturatedFat: : -

Directions

Combine evaporated milk, sugar and vanilla. Freeze in an ice cream maker according to manufacturer's instructions.

Recipe Yield

1 pint

Recipe Note

This is a lower-fat, satisfying substitute for ice cream. The evaporated milk lends richness without the fat of cream. Try substituting 3/4 cup fresh fruit puree and 1 teaspoon vanilla for the 1 tablespoon vanilla, or add some grated chocolate. This dessert is best eaten fresh, like soft-serve.

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