Yogurt-Tahini Sauce recipe
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- ⅔ cup plain Greek yogurt ⅓ cup tahini 2 tablespoons freshly squeezed lemon juice ½ teaspoon minced garlic ½ teaspoon ground cumin salt to taste 2 tablespoons water, or more as needed ¼ teaspoon sumac powder
Nutrition Info
- 87.3 caloriescarbohydrate: 2.5 gcholesterol: 3.8 mgfat: 8 gfiber: 1 gprotein: 3.1 gsaturatedFat: 1.7 gservingSize: -sodium: 33.1 mgsugar: 0.7 gtransFat: : -unsaturatedFat: : -
Directions Yogurt-Tahini Sauce
Directions
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Place yogurt, tahini, lemon juice, garlic, cumin, and salt in a small bowl, whisk until combined. Add water and continue to whisk until the sauce has reached the desired consistency. Sprinkle with sumac.