Yummy Chocolate-Cream Cheese Frosting recipe

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Ingredients

½ cup butter, at room temperature
¼ cup cream cheese, at room temperature
¾ cup unsweetened cocoa powder
1 teaspoon instant espresso powder
3 cups sifted confectioners' sugar, or as needed

Nutrition Info

219.1 calories
carbohydrate: 34.3 g
cholesterol: 25.7 mg
fat: 10.1 g
fiber: 1.8 g
protein: 1.5 g
saturatedFat: 6.4 g
servingSize: -
sodium: 70.3 mg
sugar: 30.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine butter and cream cheese in a large bowl, quickly beat using an electric mixer until smooth and creamy. Mix in cocoa powder and espresso powder until well combined. Beat in confectioner's sugar, 1/4 cup at a time, until frosting reaches the desired consistency and sweetness.

Recipe Yield

12 servings

Recipe Note

This is an easy-to-make and very tasty chocolate frosting.

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