Yummy Grilled Asparagus recipe

All Recipes Best Recipe Side Dish Vegetables Asparagus

Ingredients

1 bunch fresh asparagus, trimmed
⅓ cup Italian-style dressing (such as Bernstein's Restaurant Recipe®)
¾ teaspoon lemon pepper
salt and ground black pepper to taste

Nutrition Info

80.1 calories
carbohydrate: 6.5 g
cholesterol: : -
fat: 5.7 g
fiber: 2.3 g
protein: 2.6 g
saturatedFat: 0.9 g
servingSize: -
sodium: 412.8 mg
sugar: 3.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat grill for medium heat and lightly oil the grate.

  2. Lay asparagus flat in a 9x9-inch pan. Add Italian dressing, lemon pepper, salt, and black pepper, toss to coat. Transfer asparagus using tongs to the grill.

  3. Grill asparagus on preheated grill until tender, 3 to 5 minutes per side. Return asparagus to pan and toss with remaining dressing mixture.

Recipe Yield

4 servings

Recipe Note

I created this last summer. It goes great with all grilled meats and fish.

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