Zurie's Fresh Fig Compote Over Cream Cheese recipe
All Recipes Best Recipe Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads RecipesIngredients
- ⅔ cup brown sugar ¼ cup water 1 pinch salt 2 cups fresh figs, stemmed and quartered 1 teaspoon vanilla extract 1 (8 ounce) package cream cheese
Nutrition Info
- 175.7 caloriescarbohydrate: 20.6 gcholesterol: 30.8 mgfat: 9.9 gfiber: 1.2 gprotein: 2.4 gsaturatedFat: 6.2 gservingSize: -sodium: 86.9 mgsugar: 18.6 gtransFat: : -unsaturatedFat: : -
Directions Zurie's Fresh Fig Compote Over Cream Cheese
Directions
-
Heat a saucepan over medium heat, add brown sugar, water, salt, and figs. Cook and stir until sugar has dissolved and figs have softened, about 10 minutes. Remove from heat, stir in vanilla extract. Cool for 5 minutes.
Place cream cheese on a platter, pour fig mixture over cream cheese.